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Five Flavors Herbs

Chai Hu Long Gu Mu Li Tang Plus, 2oz

Chai Hu Long Gu Mu Li Tang Plus, 2oz

Regular price $30.62
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Unblocks all three yang levels, sedates and calms the spirit. TCM classic modified with Western calmative nervines.


We have modified the TCM formula with California Poppy, Milky Oats, Western Pasque Flower, and Skullcap. Both Skullcap and California Poppy clear heat from the Heart and Liver and are suitable for excess or deficiency syndromes. Both herbs resolve stagnation of the Liver-Gallbladder and may be useful for patterns involving preoccupation and nervousness. Milky oats are used traditionally to nourish the nervous system, while Western Pasque Flower is rapidly settling and grounding. 


English Name: Bupleurum, Oyster Shell & Dragon Bone Decoction
Unit Size: 2oz
Potency: 1:3 Concentrate
Actions: Courses the liver and rectifies the qi, fortifies the spleen and supplements the qi, clears heat, transforms phlegm, and eliminates dampness, constructs, nourishes, heavily settles, and quiets the spirit
Pattern: Liver/spleen disharmony with depressive heat, phlegm dampness, and disquieted heart spirit*


Ingredients

Organic California Poppy whole plant, Organic Milky Oat seed, Western Pasque Flower whole plant, Organic Skullcap aerial parts, Organic Bupleurum root, Dragon Bone, Jujube fruit, Organic Fresh Ginger rhizome, Organic Asian Ginseng root, Organic Poria sclerotium, Organic Chinese Skullcap root, Oyster shell*, Cinnamon twig, Organic Pinellia rhizome, Cane Alcohol, Purified Water. *Contains Shellfish.

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