TCMzone Wasting and Thirsting Formula

Xiao Ke Fang

Ingredients

Cinnamon Bark (Rou Gui) 0.31g Cooked Rehmannia Root (Shu Di Huang) 3.07g Cornus Fruit Processed (Jiu Shan Yu Rou) 2.05g Cuscuta Seed (Tu Si Zi) 2.05g Alisma Rhizome (Ze Xie) 2.05g Schisandra Berry Processed (Cu Wu Wei Zi) 2.05g Aconite Prepared Accessory Root (Fu Pian) 2.05g Moutan Bark (Mu Dan Pi) 2.05g Lycium Berry (Gou Qi Zi) 2.05g Papermulberry Fruit (Chu Shi Zi) 2.05g Poria (Fu Ling) 2.05g Rubus Berry (Fu Pen Zi) 3.07g Dioscorea Rhizome (Shan Yao) 3.07g American Ginseng Root (Xi Yang Shen) 2.05g