Blue Poppy
Bupleurum & Angelica
Bupleurum & Angelica
This formula is a modification of Zhang Zhongjing’s Xiao Chai Hu Tang (Minor Bupleurum Decoction) with additional ingredients based on Bob Flaws’s research and clinical experience. Our version is a 12:1, 2 oz. liquid extract in a glycerin base.
Pattern Discrimination
Pediatric food stagnation transforming heat and ascending through internal branches of the large intestine channel to steam and fume in the region of the ear. There may also be signs of spleen qi vacuity.
Ingredients
Bai Zhi (Radix Angelicae Dahuricae) |
22 mg |
Chuan Xiong (Rhizoma Chuanxiong) |
22 mg |
Huang Qin (Radix Scutellariae) |
22 mg |
Lian Qiao (Fructus Forsythiae) |
18 mg |
Jin Yin Hua (Flos Lonicerae) |
18 mg |
Chai Hu (Radix Bupleuri) |
13.2 mg |
Ban Xia (Rhizoma Pinelliae) |
13.2 mg |
Dang Shen (Radix Codonopsis) |
13.2 mg |
Shan Zha (Fructus Crataegi) |
13.2 mg |
Shi Chang Pu (Rhizoma Acori Tatarinowii) |
9 mg |
Chen Pi (Pericarpium Citri Reticulatae) |
9mg |
Da Zao (Fructus Jujubae) |
9 mg |
Gan Cao (Radix Glycyrrhizae) |
5 mg |