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Promotes the movement of qi and stops pain, adjusts and regulates stagnant qi in the Intestines, strengthens the Spleen and prevents stagnation.
Acrid, bitter, and warm, with a strong, rich aroma, Aucklandiae Radix (mu xiang) enters the Spleen, Stomach, and Large Intestine channels. It is best at promoting the flow of qi in the Stomach and Intestines to reduce distention and alleviate pain, and also strengthening the Spleen and reducing food stagnation. It can be used for dysenteric disorders due to damp-heat if combined with cooling herbs. It is also helpful when combined with tonifying herbs, as it can assist digestion and prevent obstruction due to greasiness.*
Ingredients
Mu Xiang (Costus Root, Radix Aucklandiae)
4x Concentrated Granules
100 g Extract Granules, equal to 400 g (0.9 lb) dried raw herb.
This product is water extracted at its highest natural yield. All natural. Minimal or no fillers. Heavy metals tested. Free of 278 pesticides and herbicides. No artificial sweeteners. It preserves the Chinese herb's authentic flavor and properties.
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Concentration Ratio: |
4x |
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Active Ingredients: |
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Granule Composition: |
90% extract + 10% dextrin |
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