• Mu Xiang - Lab Tested, 1lb
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Mu Xiang - Lab Tested, 1lb

Mu Xiang - Lab Tested, 1lb

$21.74
$21.74
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Lab-tested bulk Mu Xiang (Aucklandia Root), 1lb. Regulates qi, promotes qi movement, alleviates pain, supports Spleen and Stomach function.


Mu Xiang (Radix Aucklandiae, Aucklandia Root Costus Root) is a premium bulk herb, lab tested for quality and purity, sold in 1-lb quantity. A primary qi-regulating herb in the TCM materia medica, Mu Xiang is acrid, bitter, and warm in nature and has a strong affinity for the Spleen, Stomach, Liver, and Large Intestine. It is one of the most important herbs for qi stagnation patterns affecting the digestive system.

Herbal Actions

  • Regulates and promotes the movement of qi
  • Alleviates pain due to qi stagnation
  • Supports the function of the Spleen and Stomach
  • Harmonizes the Liver and Spleen
  • Stops diarrhea (when combined appropriately)

Unit Size: 1 lb  |  Quality: Lab Tested


English Name: Saussurea; Aucklandia; Costus
Unit Size: 1 pound
Potency: 1:1
Taste: Acrid, Bitter
Properties: Warm
Channels Entered: Gallbladder, Large Intestine, Spleen, Stomach, Triple Burner
Actions: Promotes the movement of qi and stops pain, adjusts and regulates stagnant qi in the Intestines, strengthens the Spleen and prevents stagnation.
Chinese Symptomology: Lack of appetite, feeling of food sitting in the stomach, epigastric or abdominal pain or distention, nausea, vomiting, flank pain, diarrhea, dysenteric disorders, tenesmus.
Contraindications: Use with caution in those with depleted fluids, yin deficiency, or blazing fire.


Ingredients

Mu Xiang - Saussurea (Lab Tested)

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